Why Tom Yum Goong is a must-try Thai dish at the best Thai restaurant in London?
As a popular staple dish served in every Thai restaurant in London, Tom Yum Goong is a spicy and sour Thai soup that can be served as a starter or as a main dish with rice. Most of the Thai restaurants have their own way of making this delicious Thai soup. With some many versions of Tom Yum Goong that you can try in Thai restaurants, they all share a few characteristics.
Fresh Ingredients
A common characteristic of Thai food is that it is made by using only fresh ingredients, which includes the herbs and spices that are used to make the dish. At Thai Square, our chefs use fresh ingredients imported daily and directly from Thailand to create scrumptious Thai dishes for our customers, including Tom Yum Goong.
Strong Flavours
One of the major benefits of using only fresh ingredients in making Thai dishes is the strong flavour that they have. The strong flavours in Thai food offers are reasons that make them very popular, and Tom Yum Goong is definitely full of flavour. Tom Yum Goong is different from many western soups because most western soups do not have a huge amount of flavour in the broth.
Every Time is Different
Different Thai restaurants have their own recipe for making the spicy and sour Tom Yum Goong. Depends on what Thai restaurant you are eating at, each Thai restaurant has its own preferred ingredients for a Tom Yum Goong. This means that each time you have Tom Yum Goong at different Thailand restaurant in London, it is going to be different.
Nutritious
Like other soups, Tom Yum Goong is a nutritious dish as it uses a variety of fresh vegetables, herbs and spices. Many of the ingredients can help to improve blood circulation and boost the immune system. It is also a great choice for people on the diet as it has very low calories.
Spicy and Sour
Spicy and sour are two common flavours in Thai food, and Tom Yum Goong is definitely a spicy and sour soup. The different kinds of herbs and spice that each Thai restaurant used enrich the spiciness and sourness of their version of Tom Yum Goong. This is why most people around the world enjoy Tom Yum Goong.
There is no doubt that Tom Yum Goong is one of the most well-loved Thai dishes served in Thai restaurant in London. Each Thai restaurant has a slightly different way of preparing this delectable Thai soup. There are two Tom Yum soups that you must try out when you are dining at Thai Square. While our Tom Yum Goong Lek is made with king prawns, lime leaves, fresh chillies and lemongrass, our Tom Yum Goong Yai is a creamy and spicy soup because of the additional ingredient, milk.
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We look forward to seeing you at Thai Square.
